Pedro Coelho: ‘Give me a beautiful whole fish, fire, olive oil, salt and I'm happy’

DUBAI: Pedro Coelho’s journey as a chef has been shaped by curiosity, experience and an enduring love of hospitality. Today, as head chef of Sexy Fish Dubai, Coelho draws on more than 14 years of international experience, including time in Michelin-starred kitchens. Since joining the Dubai outpost in October 2024, the Portuguese chef has helped translate the globally recognized Sexy Fish concept to one of the world’s most competitive dining markets, balancing creativity with the operational dema

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